See the craftsmanship of knife sharpeners and experience sharpness
- Bokun ID:
- 898932
- Product Code:
- EXPO2025#195
You will feel the joy of cooking by observing the traditional techniques of Japanese knives and experiencing the sharpness created by those techniques. Also, please experience that the knife itself is a tool that creates smiles and health through cooking.
Ticket Information
TRAVEL FEE
¥4,400More Information
Reservation Deadline
The start of the experience Up to 3 days before
Precautions
※This course is available in Japanese only. Or please participate with an interpreter.
Open only on weekdays (may be closed during the year-end and New Year holidays, Golden Week, and summer holidays)
[Contact Information]
Sakai Tourism and Convention Association
1-1-35 Kainochonishi, Sakai-ku, Sakai-shi, 590-0950
TEL:072-233-6601/E-mail:pro@sakai-tcb.or.jp
Business hours: 09:00 to 17:30 (closed on weekends, holidays, year-end and New Year holidays)
Registrar Registered Travel Area No. -2883
Cancellation Policy
1Days before | 100% |
---|---|
2Days before | 50% |
Information
Please be at the meeting point by your desired start time.
Explain the manufacturing process of Japanese knives
Tour the sharpening process at the blade workshop, then experience sharpening
Visit and experience sharpening a knife with a whetstone in the showroom
Tour of finished knives
If you wish, we will put your name on the knife you purchased (there are also knives where you cannot put your name on it)
The business offering the experience will reply to you within7days whether the reservation has gone through or not.
Please note that the payment will not be processed until we receive a response from you.
Vendor Information
公益社団法人 堺観光コンベンション協会
〒590-0950
大阪府堺市堺区甲斐町西一丁目1-35